Kanetsune Seki
The chefs knives crafted by
the master Kanetsune Seki using the 8OO-year-old history of Japanese
sword-making combined with modern techniques are, as it were,
sublimely beyond evolution and creativity. Kanetsune Seki will be
pleased to provide you with these amazingly sharp and easy-to-use
chefs knives.
Traditional
Hammered series with Damascus pattern
Hammered by hand with a
technique as "Tsuchime" to a beautiful finish that reduce
drag when cutting, preventing foods from sticking to the blade. The
cutting core is Swedish Sandvik stainless steel. Traditional
D-shaped handle of Red Sandalwood comfortably in the hand.
STEEL: Swedish
Sandvik 19C27 Stainless Steel Core / Damascus 45 Layers
"Tsuchime" Finished
THICKNESS: 2mm
HRC (Rockwell
Hardness C): 60
HANDLE ：Traditional
D-Shaped Red Sandalwood / Black Plywood Bolster
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5.9" Petty Knife, 150mm [KC021]
Our Price: $118.75
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7.1" Petty Knife, 180mm [KC022]
Our Price: $158.75
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8.3" Gyuto Knife, 210mm [KC023]
Our Price: $167.75
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9.4" Gyuto Knife, 240mm [KC024]
Our Price: $203.75
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9.4" Sujihiki Knife, 240mm [KC025]
Our Price: $185.75
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6.5" Usuba Knife, 165mm [KC026]
Our Price: $158.75
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Western Style with Damascus
pattern
Made of 33 layer stainless
Damascus-patterned blade with a VG-10 cutting core, which provides
excellent edge retention. VG-10 Stainless
Steel core / Damascus 33 Layers. Handle is Black Plywood with
Stainless Bolster.
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STEEL: VG-10
Stainless Steel Core / Damascus 33 Layers
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THICKNESS: 2mm
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HRC (Rockwell
Hardness C): 60
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HANDLE: Black Plywood with
Stainless Bolster
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9.4" Gyuto Knife, 240mm [KC101]
Our Price: $284.75
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8.3"Gyuto Knife, 210mm [KC102]
Our Price: $203.75
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7.1" Santoku Knife, 180mm [KC103]
Our Price: $191.75
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5.9" Petty Knife, 150mm [KC104]
Our Price: $159.75
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3.1" Paring Knife, 80mm [KC106]
Our Price: $149.75
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10.6" Gyuto Knife, 270mm
[KC107]
Our Price: $303.75
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10.6" Sujihiki Knife, 270mm [KC107]
Our Price: $250.75
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Western Style Kitchen Knives
series
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11.8" Gyuto Knife, 300mm [KC111]
Our Price: $203.75
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10.6" Gyuto Knife, 270mm [KC112]
Our Price: $186.75
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9.4" Gyuto Knife, 240mm [KC113]
Our Price: $163.75
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8.3" Gyuto Knife, 210mm [KC114]
Our Price: $140.75
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7.1" Santoku Knife, 180mm [KC115]
Our Price: $140.75
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5.9" Petty Knife, 150mm [KC116]
Our Price: $88.75
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4.7" Petty Knife, 120mm [KC117]
Our Price: $88.75
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3.1"
Paring Knife, 80mm [KC118]
Our Price: $87.75
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11.8" Gyuto Knife, 300mm [KC211]
Our Price: $203.75
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10.6" Gyuto Knife, 270mm [KC212]
Our Price: $186.75
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9.4" Gyuto Knife, 240mm [KC213]
Our Price: $163.75
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8.3" Gyuto Knife, 210mm [KC214]
Our Price: $140.75
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7.1" Santoku Knife, 180mm [KC215]
Our Price: $140.75
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5.9" Petty Knife, 150mm [KC216]
Our Price: $88.75
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4.7" Petty Knife, 120mm [KC217]
Our Price: $86.75
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Aogami Series (Blue
Steel)
The cutting core is made from
Japanese Aogami steel produced by Hitachi Metal, adding chromium and
tungsten to Japanese Shirogami steel. The Aogami steel core is clad with 410
stainless steel on each side protect the core steel. It is very popular
choice for high end Japanese kitchen knives.
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STEEL: Blue Steel (Aogami),
Hitachi High Carbon Steel Core / 410 Stainless Steel
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THICKNESS: 2mm
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HRC (Rockwell Hardness C):
60
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HANDLE: Plywood / Stainless
Bolster
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8.3" Gyuto Knife, 210mm [KC122]
Our Price: $163.75
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6.5" Santoku Knife, 165mm [KC123]
Our Price: $142.75
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5.9" Petty Knife, 150mm [KC124]
Our Price: $103.75
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Super Gold 2
Series
A premium Japanese powder metal
steel developed by Takefu Special Steel that creates the razor sharp edge,
and can be hardened into a range of RC 62 on the Rockwell Hardness
scale translating into superlative sharpness, wear resistance and the
ability to maintain very sharp edge.
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STEEL: Super Gold 2 Powdered
Steel core / 410 Stainless Steel
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THICKNESS: 2mm
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HRC (Rockwell Hardness C):
60
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HANDLE: Plywood
/ Stainless Bolster
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6.5" Santoku Knife, 165mm [KC133]
Our Price: $186.75
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Meisho Series
The construction of the blade is
so called “Sanmai” which means “three layers” in English. The core
material of the blade is VG-10 stainless steel, which is used in most of
world famous Spyderco brand folders that are also made in Seki, Japan.
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STEEL: VG-10
Stainless Steel Core / 410 Stainless Steel
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THICKNESS: 2mm
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HRC (Rockwell Hardness C):
60
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HANDLE: Plywood / Stainless
Bolster
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7.1" Chef Knife, 180mm [KC141]
Our Price: $93.75
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6.5" Chef Knife, 165mm [KC142]
Our Price: $93.75
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6.5" Usuba Knife, 165mm [KC143]
Our Price: $93.75
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Western Style Kitchen Knives
with Damascus pattern
This blade is extremely sharp.
The special plastic handle contains an antibacterial chemical. The maximum
temperature limit is 150°C
(300°F). The knife may be placed in the dishwasher, and disinfected by
boiling, steam, alcohol, or bleach. This blade has high abrasion quality and
lasts a long time.
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STEEL: VG-10
Stainless Steel Core / 33 layers of Damascus Steel - contains high
quality metals such as cobalt and nickel
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THICKNESS: 2mm
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HRC (Rockwell Hardness C):
60
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HANDLE: Dark Blue Plastic / Stainless
Bolster
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9.1" Gyuto Knife,
240mm [KC201]
Our Price: $284.75
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8.3" Gyuto Knife, 210mm [KC202]
Our Price: $203.75
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7.1" Santoku Knife, 180mm [KC203]
Our Price: $191.75
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5.9" Petty Knife, 150mm [KC204]
Our Price: $159.75
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Western Style Kitchen Knives
with Damascus pattern
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STEEL: VG-10
Stainless Steel Core / comprised of 17 layers of Damascus Steel
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THICKNESS: 2mm
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HRC (Rockwell Hardness C):
60
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HANDLE: Black Plywood / Stainless
Bolster
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8.3" Chef Knife, 210mm [KC301]
Our Price: $155.75
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7.1" Chef Knife, 180mm [KC302]
Our Price: $142.75
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Wabocho Series
with Damascus pattern
Japanese kitchen knives with
blades made of high-carbon white steel. The handle is made of luxurious red
sandalwood.
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10.6" Yanagiba Knife, 270mm [KC401]
Our Price: $316.75
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9.4" Yanagiba Knife, 240mm [KC402]
Our Price: $206.75
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8.3" Yanagiba Knife, 210mm [KC403]
Our Price: $178.75
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8.3" DEBA Knife, 210mm [KC411]
Our Price: $408.75
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6.5" DEBA Knife, 165mm [KC412]
Our Price: $239.75
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4.7" DEBA Knife, 120mm [KC413]
Our Price: $167.75
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6.5" Usuba Knife, 165mm [KC421]
Our Price: $99.75
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Traditional Elite Knives
with red sandalwood handle
Suitable for professional chefs
who have been looking for fine Yanagiba or DEBA hocho but less maintenance
than traditional high carbon made hocho.
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10.6" Yanagiba Knife, 270mm [KC431]
Our Price: $282.75
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9.4" Yanagiba Knife, 240mm [KC432]
Our Price: $249.75
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8.3" Yanagiba Knife, 210mm [KC433]
Our Price: $237.75
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4.7" Usuba Knife, 120mm [KC443]
Our Price: $184.75
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Traditional Elite Knives Damascus pattern with magnolia handle
Japanese kitchen knives with
blades made of high-carbon white steel. The handle is made of magnolia wood.
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10.6" Yanagiba Knife, 270mm [KC501]
Our Price: $272.75
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9.4" Yanagiba Knife, 240mm [KC502]
Our Price: $179.75
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8.3" Yanagiba Knife, 210mm [KC503]
Our Price: $151.75
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8.3" DEBA Knife, 210mm [KC511]
Our Price: $353.75
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6.5" DEBA Knife, 165mm [KC512]
Our Price: $211.75
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4.7" DEBA Knife, 120mm [KC513]
Our Price: $140.75
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6.5" Usuba Knife, 165mm [KC521]
Our Price: $77.75
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Minamoto Kanemas Series
One of the most original product lines.
The blade material is the finest grade japanese high carbon steel, 2N on the
market that gives them greater cutting performance. Full tang construction.
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STEEL: Japanese 2N High
Carbon Steel (Solid)
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THICKNESS: 2mm
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HRC (Rockwell Hardness C):
60
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HANDLE: Plywood / Stainless
Steel Bolster
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7.1" Gyuto Knife, 180mm [KC701]
Our Price: $74.75
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7.1" Gyuto Knife, 210mm [KC702]
Our Price: $79.75
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9.4" Gyuto Knife, 240mm [KC703]
Our Price: $100.75
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10.6" Gyuto Knife, 270mm [KC704]
Our Price: $116.75
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11.8" Gyuto Knife, 300mm [KC705]
Our Price: $124.75
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13" Gyuto Knife, 330mm [KC706]
Our Price: $162.75
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4.7" Petty Knife, 120mm [KC707]
Our Price: $47.75
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5.9" Petty Knife, 150mm [KC708]
Our Price: $50.75
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5.9" Boning Kaku Knife, 150mm [KC709]
Our Price: $75.75
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13" Boning Maru, 150mm [KC710]
Our Price: $76.75
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8.3" Sujihiki Knife, 210mm [KC711]
Our Price: $79.75
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9.4" Sujihiki Knife, 240mm [KC712]
Our Price: $92.75
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10.6" Sujihiki Knife, 270mm [KC713]
Our Price: $98.75
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11.8" Sujihiki Knife, 300mm [KC714]
Our Price: $102.75
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9.4" Yon/Adeba Knife, 240mm [KC715]
Our Price: $140.75
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10.6" Yon/Adeba Knife, 270mm [KC716]
Our Price: $157.75
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11.8" Yon/Adeba Knife, 300mm [KC717]
Our Price: $175.75
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7.1" Santoku Knife, 180mm [KC718]
Our Price: $79.75
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